Call My Bluff Wine Dinner

Call My Bluff Wine Dinner

4-courses paired with 5 wines

‍

A wine dinner, reworked.

Call My Bluff returns to CrowdedHouse on Thursday 22nd October- an evening of food, wine and a little friendly deception.

How it works

You’ll be welcomed with a glass on arrival before settling in for a four-course dinner, each dish paired with a wine. But here’s the catch - you won’t know what you’re drinking. Our hosts, John and Adam, will guide you through each wine.

Two stories. One truth. One bluff. It’s up to you to decide which is which.

‍

The Menu

Snack

Celeriac & Jerk Pork Taco | Smoked Pineapple

Starter

Smoked Mussel & Fennel Flat Bread | Cafe de Paris Butter

Roasted Pumpkin | Kfc Mushrooms, Pumpkin Seed Hummus

Main

Chicken & Leek Galette | Smoked Mash, Roasted Cabbage

Beatroot & Potato Galette | Smoked Mash, Roasted Cabbage

Dessert

Giant Damson Jammy Dodger | Bay leaf Ice Cream

What's included:

– 4-courses made by our Head Chef Simon Jewitt
– 5 paired wines

£60pp

Expect a lively table, a few strong opinions, and more than a few wrong guesses.

Limited places.